PRODUK

What are edible supplement empty capsules?
Edible supplement empty capsules are hollow shells or containers that are used to encapsulate various types of supplements, such as powders, granules, or liquids. These capsules are designed to be easily swallowed and dissolved in the digestive system, allowing the contents to be released and absorbed by the body.
Empty capsules provide a convenient and practical way to take supplements, especially when the active ingredients are unpleasant in taste or difficult to measure in precise doses. They offer a way to encapsulate and deliver supplements in a controlled manner.
These capsules are typically made from materials that are considered safe for consumption, ensuring that they do not pose any harm or toxicity when ingested. The most common materials used for empty capsules include gelatin, vegetarian or plant-based alternatives like cellulose or pullulan, and specialized coatings for enteric capsules.
Supplement manufacturers often choose to use empty capsules to package their products because they provide a standardized and convenient form for consumers to take their supplements. They allow for accurate dosing and are available in various sizes to accommodate different volumes of ingredients.

What are the types of edible supplement empty capsules?
There are various types of edible supplement empty capsules available in the market. The most common types include:
1. Gelatin Capsules: Gelatin capsules are made from gelatin, which is derived from animal sources such as bovine or porcine (beef or pork). These capsules are widely used and are known for their stability and ease of digestion.
2. Vegetarian Capsules: Vegetarian capsules are made from plant-based materials such as cellulose, derived from sources like pine or poplar trees. They are suitable for individuals who prefer a vegetarian or vegan lifestyle and do not wish to consume animal-derived products.
3. Pullulan Capsules: Pullulan capsules are made from a polysaccharide called pullulan, which is obtained from starch. These capsules are often considered a good alternative for individuals who have dietary restrictions or specific religious or cultural preferences.
4. HPMC Capsules: Hydroxypropyl methylcellulose (HPMC) capsules, also known as hypromellose capsules, are derived from plant cellulose. They are considered vegetarian-friendly and are often used as an alternative to gelatin capsules.
5. Enteric-Coated Capsules: Enteric-coated capsules have a special coating that protects the contents from stomach acid and releases them in the intestinal tract. This type of capsule is commonly used for ingredients that may be degraded by stomach acid or cause irritation.
6. Flavored Capsules: Some supplement capsules are available in flavored forms, often used to mask the taste or odor of certain ingredients. These capsules can make it more palatable to consume supplements, especially for individuals who have difficulty swallowing pills.